Le Pain Quotidien is a Belgian bakery and restaurant on Manhattan Beach Boulevard, where every morning begins with fresh sourdough bread made from organic flour — the recipe that started it all. From a healthy breakfast to a leisurely weekend brunch, a light lunch or an afternoon coffee, we offer something for every moment of the day. Freshly baked croissants, artisan tartines, seasonal salads, house-made desserts and a generous selection of vegan and vegetarian dishes — all prepared with natural, organic ingredients whenever possible. Our iconic communal table invites you to slow down, share and enjoy the simple pleasure of eating well. Dine in or take away — open early every morning in the heart of Manhattan Beach.